Fromagerie

The ideal industrial dishwasher is tailored to your specific needs. A tiny glass washer would be great if you have a wine bar or offer cellar door tastings. If you live in a region where the water is relatively complex or chlorinated, you might want to consider adding a high-sparkle RO unit to improve the final results.

A small to medium-sized coffee shop, showroom reception area, ice cream parlor, or a small office environment can benefit from a bar washer, a machine capable of washing light plates, cups, saucers, and glassware with slightly more power than a glass washer.

Rhima has created a one-of-a-kind monitoring program that considers safety, hygiene, and operational factors. Your machine will comply with HACCP criteria once it has been appropriately set up. We recommend performing a dishwasher safety hygiene test at least once a year. Preventative maintenance and HACCP testing on Rhima equipment are performed by Rhima technicians who have received special training. Temperature checks with a calibrated thermometer, residual protein swabs (before and after), and thorough machine preventative maintenance are all part of this process.

Items are initially washed in water approximately 55 degrees Celsius in a commercial dishwasher’s washing/disinfection procedure (depending on the residue to be removed and the detergent being used). What ‘cleans’ the item being washed is a combination of the temperature of the wash water, the detergent type and concentration, the agitation of the water during the wash cycle, and the length of the wash cycle.

The hot rinse water, which must be at least 82 degrees Celsius, sanitizes the washed items once they are clean. Thermal disinfection happens at this temperature, resulting in washed goods that are ‘clean’ cosmetically and have the bio-load count decreased to insignificant amounts by the thermal disinfection process.

Providing the best eating experience for your guests entails providing spot-free products every time. Obtaining those spot-free items is our goal. Clean wares will aid in client retention and increase repeat business.