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Kitchens

Efficient Dishwashing Solutions for Busy Kitchens

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Kitchens - Rhima Australia

In a fast-paced kitchen environment, keeping up with the demand for clean dishes, utensils, and cooking equipment is absolutely crucial. The turnaround time for washing items used in cooking needs to be quick and seamless to maintain the flow of operations. That’s where Rhima’s high-performance dishwashers come in, providing rapid cleaning without compromising on quality.

To take efficiency even further, we also offer automation options for our dishwashers. By incorporating loading and unloading robots into your dishwashing system, you can save valuable staff labor, boost productivity, and reduce the overall time spent on washing duties. When you factor in the labor savings and increased efficiency, the return on investment is clear.

You can learn more about our automation options here.

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Kitchen
pot washing machine

Take Your Kitchen’s Efficiency to the Next Level with Rhima Automation

With the addition of automation, Rhima dishwashers offer a powerful solution for any kitchen looking to improve efficiency and reduce labor costs. Streamline your cleaning process, improve turnaround times, and enjoy a clear return on investment.

Whether you run a restaurant kitchen, catering service, or any high-volume food operation, Rhima’s automated dishwashing solutions are designed to keep your kitchen running smoothly, so you can focus on what matters most—serving your customers and growing your business.

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  • Can you run a dishwasher without hot water?

    Yes, a dishwasher can be run without a hot water connection. All Rhima’s machines have a “Thermo stop,” which means the cycle will not complete if the temperature has not reached the safe minimum for sanitation. Cycle times may be longer. For machines connected to cold water, if possible, connect to the 3-phase power supply.

  • Does my machine comply with HACCP Guidelines?

    Rhima has developed a unique monitoring program that takes safety, hygiene, and operational conditions into account. Once correctly set up, your machine will comply with HACCP guidelines. At least once per year, we recommend doing a safety hygiene test on the dishwasher. Rhima technicians are specially trained in carrying out preventative maintenance and HACCP testing on Rhima equipment. This includes temperature checks with a calibrated thermometer, residual protein swabs (before and after), and complete preventative maintenance on the machine.

  • Can I wash other items in glasswashers (i.e., cups and saucers?)

    Yes, other items such as plates, cups, and saucers can be washed in glasswashers. Rhima glasswashers use the same washing technology as our larger dishwashers. You can wash cups, saucers, and lightly soiled plates. It is not recommended to wash dinner plates. If your glasswasher has been set up with our High Sparkle system, then we recommend use for glasses only.